Grilled Flatbread Southwestern Style Chicken Fiesta
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Cooked glazed chicken breast, blend of fire-roasted vegetables and reduced fat cheeses with a roasted red bell pepper sauce on a grilled flatbread.
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Nutritional Information
| Nutrition Facts |
| Per 1 flatbread (170 g) |
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| Amount |
% Daily Value |
| Calories 320 |
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| Fat 9 g |
14 % |
| Saturated 3 g |
15 % |
| + Trans 0.2 g |
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| Cholesterol 30 mg |
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| Sodium 560 mg |
23 % |
| Total Carbohydrate 43 g |
14 % |
| Fibre 4 g |
16 % |
| Sugars 6 g |
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| Sugar Alcohol |
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| Protein 18 g |
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| Vitamin A |
4 % |
| Vitamin C |
40 % |
| Calcium |
20 % |
| Iron |
20 % |
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Ingredients:
FLATBREAD (ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CANOLA OIL, SALT, YEAST, DEXTROSE, CALCIUM PROPIONATE, SODIUM BICARBONATE, FUMARIC ACID, MONOGLYCERIDES, GUAR GUM, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM SULFATE, SOY OIL, L.-CYSTEINE HYDROCHLORIDE), COOKED GLAZED CHICKEN BREAST (CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED RICE STARCH, CHICKEN FLAVOUR, SODIUM PHOSPHATE, SALT), FIRE ROASTED VEGETABLE BLEND (GREEN, RED AND YELLOW BELL PEPPERS, ONIONS, POBLANO PEPPERS, CORN, MODIFIED CORNSTARCH), WATER, REDUCED FAT MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES), CHEESE PRODUCT (PARTLY SKIMMED MILK, SKIM MILK, SALT, ANNATTO, BACTERIAL CULTURES, MICROBIAL ENZYMES, SODIUM CITRATE, FLAVOURS), DEXTRIN, MODIFIED CORNSTARCH, SOYBEAN OIL, ROASTED PUREED RED BELL PEPPERS, SUGAR, SKIM MILK POWDER, VINEGAR, SALT, MICROCRYSTALLINE CELLULOSE, METHYL CELLULOSE, FLAVOUR, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, TITANIUM DIOXIDE, SOYA LECITHIN, POLYSORBATE 60, GARLIC CONCENTRATE (WATER, SOYA LECITHIN, SORBITOL, POLYSORBATE 80, GARLIC EXTRACTS, PHOSPHORIC ACID, POTASSIUM SORBATE).
Contains:
MILK, SOY, WHEAT.
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Canada - English
United States
